Broccoli and Bacon Salad
¼ large head broccoli, chopped in small pieces, about 4 Cups
½ C red onion, finely chopped
½ lb. bacon, cooked and chopped OR 1 C real bacon bits
1 C raisins
¼ C Apple Cider Vinegar
½ C mayonnaise
1/3 C sugar
Make a day ahead or in morning.
Soak raisins in dressing until evening.
Mix broccoli mix with dressing and raisins.