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Hearty Soup for a Cold Night

Hearty Soup for a Cold Night

This recipe will freeze if you follow the directions below. That makes it a super easy meal!

Menu:

Pasta E Fagioli Soup (copycat recipe from Olive Garden)
Italian Bread
 

Recipe:

Pasta E Fagioli Soup

(bag or container for Crock Pot)

1 lb ground meat or Italian Sausage, cooked and drained
1 C diced onion
1  C diced or sliced carrot
1  C celery, chopped
2 C diced tomatoes, undrained
1 C kidney beans, drained
1 C garbanzo beans, drained
2 t Italian seasoning
3 cloves garlic minced
¼ C chopped parsley
3 drops Tabasco sauce
1 C marinara sauce
8 oz pasta
1 49.5 oz can of beef broth (Take Home)
Place pasta in small bags.
Place all ingredients in individual’s bag or container except beef broth.
Freeze

AT HOME:

Thaw and place into crock pot with can of broth.
Cook on low for 7-8 hours or on high for 4-5 hours.
Place pasta in crock pot the last 30 minutes, or cook separately and add when ready to serve.
Top with Parmesan Cheese if desired.
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